Faces of Farming & Ranching Winner Does Consumer Media Tour Decoding Confusing Food Terms

Katie Pratt, an Illinois farmer recently named as one of the “Faces of Farming & Ranching” by the U.S. Farmers & Ranchers Alliance (USFRA®), helped television viewers across the country last week understand what food terms such as organic, local, grass-fed, naturally-raised and sustainable really mean.

Joining Katie, was Celebrity Chef Danny Boome from the Food Network’s show“Rescue Chef”. His program offers viewers creative solutions and a true understanding of the basics necessary for success in the kitchen. Just in time to help consumers cook their Valentine’s Day meals, the duo provided those tuning in with more information about their food choices.